Restaurant Insurance - Carmel, NY
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Will Restaurant Insurance Cover Dine-And-Dash Losses?
Owning a restaurant is a great way to make a solid income while sharing your love for the culinary arts. But what happens when patrons decide to skip out on a check? And how can you make sure you're covered for this type of loss? Here's more information on how restaurant insurance pertains to dine-and-dash losses....
7 Tips to Prevent Restaurant Patron Food Poisoning
The centerpiece of any restaurant is most obviously the food. Any serious restaurant owner wants to provide his or her customers with a great product. That being said, food isn’t without its risks. We all know that we could get sick because of something we eat....
Ways to Prevent food-borne illness
Despite strong sanitation rules, it is possible for people to get sick or die from the food they eat. If you run a restaurant, the last thing you want to have is a sick customer. Food-borne illnesses can be very severe. They can lead to hospitalization, long recovery periods and even death. ...
Does Restaurant Insurance Cover a Customer's Broken Tooth?
Most restaurants take every step they can to ensure that each customer is given the very best plate of food. It is what keeps your customers coming back to you day in and day out. Yet, mistakes can happen and when they do, they can have devastating results. For example, a customer could chip a tooth on something in the dish....
Can Restaurant Insurance Help if a Water Main Breaks?
All of a sudden, there's no water pressure in your restaurant. You cannot run water to prep food, wash hands, run bathrooms or clean up. Your equipment, which may rely on steam heating, may not be working either. It's all because of a water main break located outside of your restaurant....
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